DINNER MENU

RAW BAR

Grande Plateau Fruits de Mer
12 East Coast Oysters | 8 East Coast Clams | 8 Shrimp Cocktail
Whole Maine Lobster |  Lump Crab Salad
Hamachi Sashimi
220

Petite Plateau Fruits de Mer
8 East Coast Oysters | 4 East Coast Clams | 4 Shrimp Cocktail
1/2 Maine Lobster | Lump Crab Salad
Hamachi Sashimi
110

Shrimp Cocktail
3 U10 shrimp | gribiche | cocktail sauce
28

East Coast Oysters
On the Half Shell
1/2 dozen 21 | dozen 42

East Coast Littleneck Clams
1/2 dozen 8 | dozen 16

Whole Chilled Maine Lobster
traditional accompaniments
MP

 


 

APPETIZERS

Cantaloupe Gazpacho
avocado, finger lime, Easter radish, basil
10

Berkshire Pork Belly Bao Buns
wild American paddlefish caviar | citrus preserve | lovage
Chinese BBQ
30

Blue Moon Acres Salad
baby red & green leaf lettuce | cucumber ribbons | shaved radishes
rye croutons | champagne herb vinaigrette
14

Hot House Heirloom Tomatoes
goat cheese mousse | garlic honey | basil | lemongrass vinaigrette
poppy flowers
14

Faux Scallop Tartare
royal trumpet mushrooms | Fresno chili | pickled green strawberries
sesame soy vinaigrette
12

Lump Crab Salad
charred avocado | grapefruit Supremes | Gochujang soy emulsion
 24

Fried Green Tomatoes
pimento cheese | pickled baby corn | jicama
tomato bacon vinaigrette | nasturtium
14

Sesame Hawaiian Tuna Tartare
crispy rice cake | beech mushrooms | yuzu pickled watermelon rind
Hong Kong aioli
18

Artisanal Cheese & Charcuterie

toast points | pickled veg | seasonal compote
35

 


 

ENTRÉES

16oz New York Strip
creamed swiss chard
gorgonzola truffle croquettes | cognac jus
MP

Prime 36oz Bone-In Tomahawk Steak
Worcestershire glaze | sides a la carte
MP

Hearth Roasted Curry Carrots
red quinoa tabbouleh | yuzu pickled sweet potato
tahini yogurt | burnt orange | pistachios
26

Jail Island Salmon
chanterelle mushrooms | fava beans | bacon lardons
Parisian gnocchi | sweet Jersey corn relish | squash blossoms
buttered corn broth
34

Fried Chicken Thighs & Belgium Waffles
braised collard greens | Castle Valley cheddar grits
maple tarragon mustard | bread & butter daikon
34

Pekin Duck Breast Pastrami
5 Day sauerkraut | fingerling potatoes | foie gras pastrami pate
apple mostarda | apple horseradish mustard
35

Semolina Linguine
rock shrimp | Martenette Farms basil pesto | purple basil
scampi oil | bonito flakes | shaved parmesan
34

F+M Grassfed Burger
brioche | bacon jam | barn red cheddar
sunny side egg | duck fat fries
24

 


 

SIDES

Charred Broccolini
miso bagna cauda | brioche crumbs
12

Sauteed Asparagus

herbed ricotta
12

Peewee Potatoes
truffle | chives | taleggio fondue
12

Duck Fat Fries
rosemary | sea salt | roasted garlic aioli
12

 


 

Chocolate Espresso Cremeux
coconut espuma | caramelized banana
oat crumble | burnt honey ice cream
12

Crème Fraiche Panna Cotta
maple roasted strawberries | rhubarb compote | strawberry shortbread crumble
matcha whip
12

Upside Down Peach Cake
peach & ginger consommé, ginger streusel
jasmine tea ice cream 
12

Warm Fudge Brownie
rocky road crumble | whiskey chocolate sauce
brown butter ice cream
14

Chefs Selection of Local Cheeses

seasonal compote | toast points
14

 


LUNCH MENU

RAW BAR

East Coast Oysters
On the Half Shell
1/2 dozen 21 | dozen 42

East Coast Littleneck Clams
On the Half Shell
1/2 dozen 8 | dozen 16

Shrimp Cocktail
3 U10 shrimp | gribiche | cocktail sauce
28


APPETIZERS

Cantaloupe Gazpacho
avocado, finger lime, Easter radish, basil
10

Berkshire Pork Belly Buns
togarashi pickled cucumber | radish
Chinese BBQ Sauce
30

Heirloom Tomatoes
goat cheese mousse | garlic honey | basil | lemongrass vinaigrette
poppy flowers
14

Romaine & Baby Kale Salad

brioche croutons | crisp parmesan | caesar dressing
14

Blue Moon Acres Salad
baby red & green leaf lettuce | cucumber ribbons | shaved radishes
rye croutons | champagne herb vinaigrette
14
add grilled chicken 10 | add miso roasted salmon 12

Burrata
Bing cherries | aged balsamic | shaved prosciutto
toast points
15

Fried Green Tomatoes
pimento cheese | pickled baby corn | jicama
tomato bacon vinaigrette | nasturtium
14


 

ENTRÉES

F+M Grass-fed Burger
brioche | bacon jam | barn red cheddar
sunny side egg | duck fat fries
24

Hearth Roasted Curry Carrots
red quinoa tabbouleh | yuzu pickled sweet potato
tahini yogurt | burnt orange | pistachios
26

Steak Frites
8oz grilled flat iron steak | maître d’hôtel butter
cognac jus | duck fat fries 
38

Prime 36oz Bone-In Tomahawk
Worcestershire glaze, sides a la carte
MP

Semolina Linguini
rock shrimp | basil pesto | scampi oil
bonito flakes | shaved parmesan
32

Fried Chicken Thigh & Waffle
braised collard greens | Castle Valley cheddar grits
maple tarragon mustard | pickles
25


 

SIDES

Charred Broccolini
miso bagna cauda | brioche crumbs
12

Romaine & Baby Kale Side Salad

12

Duck Fat Fries
rosemary | sea salt | roasted garlic aioli
10

 


DESSERT

Warm Fudge Brownie
rocky road crumble | whiskey chocolate sauce
brown butter ice cream
12
 

 

 


BRUNCH MENU

RAW BAR

East Coast Oysters
On the Half Shell
1/2 dozen 21 | dozen 42

East Coast Littleneck Clams
On the Half Shell
1/2 dozen 8 | dozen 16

Shrimp Cocktail
3 U10 shrimp | gribiche | cocktail sauce
28


APPETIZERS

Romaine & Baby Kale Caesar
crispy parmesan | brioche croutons | Caesar dressing
10
add grilled chicken 10 | add miso roasted salmon 12

Greek Yogurt Superfood Bowl 
Almond granola | berries | banana | honey
toasted coconut | chia
16

Salad Lyonnaise
goat cheese mousse | garlic honey | basil | lemongrass vinaigrette
poppy flowers
18

 


 

ENTRÉES

Two Belgian Waffles
strawberry rhubarb compote | maple syrup
crème Chantilly
20

Leek & Mushroom Frittata
comte cheese | frisee | fine herbs | red wine vinaigrette
22

F+M Grass-fed Burger
brioche | bacon jam | cheddar | sunny side egg
duck fat fries 
34

Steak Frites
8oz grilled flat iron | maître d’hôtel butter
cognac jus | duck fat fries
38
sub Caesar salad +6

Eggs Benedict
rock shrimp | basil pesto | scampi oil
bonito flakes | shaved parmesan
26


 

SIDES

Home Fries
12

Miso Grilled Broccolini

12

Applewood Smoked Bacon

14

Duck Fat Fries
rosemary | sea salt | roasted garlic aioli
10

 


DESSERT

Lemon Scented Olive Oil Cake
cherry thyme compote | meringues
crystalized mint | sour cherry sorbet
14

Chocolate Espresso Crèmeux 
rocky road crumble | whiskey chocolate sauce
brown butter ice cream
14