BRUNCH

appetizers

East Coast Oysters  |  On the Half Shell
½ Dozen  21  |  Dozen  42

East Coast Little Neck Clams
½ Dozen  8  |  Dozen  16

Shrimp Cocktail
3 U10 Shrimp, gribiche, cocktail sauce
28

Romaine & Baby Kale Caesar
crispy parmesan, brioche croutons, 
Caesar dressing
15

add Provenҫal grilled chicken: $10
add miso market fish: $12

Greek Yogurt Superfood Bowl
almond granola, berries, banana, honey, 
toasted coconut, chia
16 

Salad Lyonnaise
slow poached egg, croutons, frisée,
bacon lardons, choron sauce
18

entrées

Two Belgian Waffles
strawberry rhubarb compote, maple syrup, 
crème chantilly
20

Leek & Mushroom Frittata
comté cheese, frisée, fine herbs, 
red wine vinaigrette
22

F&M Grass Fed Burger
brioche, cheddar, lettuce, tomato,
onion, pickles, duck fat fries
24

add Bacon Jam or Sunny Side egg $2 ea.

Steak Frites
8 oz. grilled flat iron, mâitre d’hôtel butter, 
cognac jus, duck fat fries
38

sub Caesar salad $6

Eggs Benedict
two slow poached eggs, spinach & 
artichoke fondue, home fries, English muffin, 
crisp prosciutto, truffle hollandaise
26

sides

Home Fries
crispy potato, caramelized onion & pepper
12

Miso Grilled Broccolini
12

Applewood Smoked Bacon
bourbon glaze
14

Duck Fat Fries
roasted garlic aioli
10

brunch cocktails

Main Bar Michelada
tequila, house blend of spices, cucumber,  
tomato juice, light beer, black salt rim
14

Hummingbird Craft Cocktail for Two
St. Germain, prosecco, club soda, 
lemon, lavender
22

F&M Espresso Martini
St. George Nola coffee liquor, 
vanilla vodka, espresso
16

dessert

Warm Fudge Brownie
rocky road crumble, whiskey chocolate sauce,
brown butter ice cream
14

Pumpkin Cheesecake
pretzel walnut crumble, cranberries,
caramelized white chocolate ice cream
14